A quick guide to the flour aisle.

Here's a short video that will help you to develop a consistent kneading technique, although it never hurts to have an experienced baker at your side while you are learning! Want to get some one on one instruction? Check out my programs and classes page. https://www.breadmonk.com/events-programs

Here's a quick and easy way to make a lovely braided loaf without having to roll out perfectly even ropes. You can use any kind of bread dough you like: basic white or wheat, multigrain, etc.